Dry Sharpunkha Panchang
Dry Sharpunkha Panchang

Dry Sharpunkha Panchang

Price 18 INR/ Kilograms

MOQ : 100 Kilograms

Dry Sharpunkha Panchang Specification

  • Solubility
  • Insoluble in water, but usable in decoctions
  • Density
  • 0.3 Gram per cubic centimeter(g/cm3)
  • Additives
  • No additives or preservatives
  • Extract Type
  • Whole Herb Panchang
  • Ph Level
  • Neutral
  • Advantage
  • Natural, chemical free, authentically sourced, free from contaminants
  • Processing Type
  • Sun-dried and hygienically processed
  • Size
  • Varies (cut pieces)
  • Particle Size
  • Cut and sifted
  • Application
  • Used in Ayurveda for formulations, tinctures, teas
  • Formulations Type
  • Raw Botanical
  • Purity(%)
  • 99% Pure Herb
  • Moisture (%)
  • Below 10%
  • Product Type
  • Dried Herb
  • Category
  • Herbal Raw Material
  • Usage
  • Medicinal and Ayurvedic preparations
  • Ingredients
  • Sharpunkha whole plant (Tephrosia purpurea) Panchang
  • Form
  • Dried, Cut, and Sifted
  • Grade
  • Pharmaceutical Grade
  • Direction
  • As directed by physician or used in herbal formulations
  • Recommended For
  • Liver disorders, skin diseases, general wellness, traditional Ayurvedic remedies
  • Shelf Life
  • 2 Years
  • Storage Instructions
  • Store in a cool, dry, and airtight container, away from sunlight
  • Residue Analysis
  • Complies with WHO guidelines
  • Microbial Load
  • Within permissible limits
  • Minimum Order Quantity
  • 25 kg
  • Packing Type
  • Polybag/HDPE drum with inner liner
  • Taste
  • Bitter
  • Botanical Name
  • Tephrosia purpurea
  • Use In Formulation
  • Decoctions, kashayams, powders, capsules (after further processing)
  • Allergen Information
  • Allergen free
  • Aroma
  • Herbal, earthy aroma
  • GMO Status
  • Non-GMO
  • Contaminants
  • Tested for aflatoxins, pesticides, and heavy metals
  • Harvest Season
  • Summer and Monsoon
  • Part Used
  • Whole plant (Panchang: root, stem, leaves, flower, fruit)
  • Colour
  • Light green to brown
  • Purity Test
  • Microbial and heavy metal tested
  • Traditional Uses
  • Hepatoprotective, anti-inflammatory, antioxidant, blood purifier
 

Dry Sharpunkha Panchang Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 500 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Dry Sharpunkha Panchang



Pick Yours from our acclaimed selection: Dry Sharpunkha Panchang (Tephrosia purpurea), offered in first-class pharmaceutical grade. This glorious herb, notable for its light green to brown hue, delivers an earthy aroma and distinctly bitter taste. Renowned for hepatoprotective, anti-inflammatory and antioxidant properties, its use in traditional Ayurvedic remedies is noteworthy. Microbial and heavy metal tested, residue complies with WHO guidelines. Carefully sun-dried and hygienically processed, this 99% pure, GMO-free herb is packed in HDPE drums/polybags-promotionally available to wholesale buyers with a minimum order of 25 kg. Allergen-free, no additives.

Noteworthy Applications: Usage of Dry Sharpunkha Panchang

Dry Sharpunkha Panchang is actively utilized in medicinal and Ayurvedic preparations, such as decoctions, kashayams, powders, and capsules. Its advantage lies in its natural, chemical-free composition and authenticity, making it ideal for liver disorders, skin conditions, and general wellness. Application areas include Ayurvedic medicine, herbal formulations, herbal teas, and pharmaceutical products-offering noteworthy efficacy in traditional and modern wellness regimens.


Trading, Outlay, and Delivery: Main Domestic Market Insights

Dry Sharpunkha Panchang is distributed across India, reaching reputable manufacturers, suppliers, and traders. Prospective buyers benefit from sample availability on request, ensuring confidence before substantial outlay. Payment terms are flexible to suit businesses, and sale price is competitive for bulk orders. Delivery options are reliable, ensuring timely receipt of this authentically sourced, first-class botanical raw material across the domestic market.


FAQ's of Dry Sharpunkha Panchang:


Q: How is Dry Sharpunkha Panchang processed and packed for maximum purity?

A: Dry Sharpunkha Panchang undergoes sun-drying and hygienic processing before being packed in polybags or HDPE drums with an inner liner. Every batch is rigorously tested for microbial load, heavy metals, pesticides, and aflatoxins, ensuring purity and compliance with WHO residue guidelines.

Q: What are the primary medicinal and Ayurvedic uses of Dry Sharpunkha Panchang?

A: This herb is mainly used for its hepatoprotective, anti-inflammatory, and antioxidant benefits in liver disorders, skin diseases, blood purification, and general wellness, and is a key ingredient in various traditional Ayurvedic formulations.

Q: Where can Dry Sharpunkha Panchang be applied in herbal preparations?

A: Dry Sharpunkha Panchang is suitable for use in the manufacture of decoctions, kashayams, powders, and capsules-after further processing-and is widely applied in the Ayurvedic and pharmaceutical sectors.

Q: What advantages does Dry Sharpunkha Panchang offer over other herbal ingredients?

A: Dry Sharpunkha Panchang is 99% pure, allergen-free, non-GMO, and free from additives or preservatives. Its chemical-free and authentically sourced nature ensures high efficacy and safety for formulation use.

Q: When does the harvest of Dry Sharpunkha Panchang occur, and how is it stored?

A: Harvesting typically takes place during the summer and monsoon seasons. The dried herb should be stored in a cool, dry, airtight container away from sunlight to preserve its quality and extend shelf life up to two years.

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