Dry Yellow Indrayan Fruit
Dry Yellow Indrayan Fruit

Dry Yellow Indrayan Fruit

Price 48 INR/ Kilograms

MOQ : 100 Kilograms

Dry Yellow Indrayan Fruit Specification

  • Carbohydrate
  • Approximately 12%
  • Variety
  • Dry Yellow Indrayan Fruit
  • Shelf Life
  • Up to 12 months
  • Protein (%)
  • 1.8%
  • Packaging Type
  • PP Bags / Jute Bags / Custom Bulk
  • Processing Time
  • 7-10 days sun drying
  • Purity Level
  • 98% pure by dry weight
  • Storage Instructions
  • Store in a cool, dry place away from direct sunlight
  • Moisture Content
  • Below 8%
  • Vitamin
  • Vitamin C, Vitamin A
  • Sugar Content
  • Less than 1%
  • Preserving Compound
  • No artificial preservatives used
  • Size
  • 2-6 cm (Length)
  • Grade
  • Premium Export Quality
  • Chemical Treatment
  • Not treated with chemicals
  • Color
  • Natural yellow to pale yellow
  • Allergen Information
  • Allergen free
  • Usage
  • Ayurvedic medicine, herbal formulations, extraction of bioactive compounds
  • Texture
  • Dry, hard outer rind with fibrous pulp
  • Odor
  • Characteristic mild bitter fragrance
  • Transport Condition
  • Ambient temperature, moisture-proof
  • Botanical Name
  • Citrullus colocynthis
  • Foreign Matter
  • Less than 2%
  • Harvest Season
  • April to June
  • Appearance
  • Round, wrinkled, dry whole fruits
  • Impurities
  • Manually sorted for foreign impurities
 

Dry Yellow Indrayan Fruit Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

Dry Yellow Indrayan Fruit About



Delight in this prodigious offering of Dry Yellow Indrayan Fruit (Citrullus colocynthis), now available at a reduced rate for a special, ending soon sale. Harvested during the top-drawer April to June season, these noteworthy whole fruits are natural yellow to pale yellow, with their characteristic mild bitter aroma. Manually sorted to ensure less than 2% foreign matter, these round, wrinkled fruits are premium export grade and 98% pure. Free from allergens, chemicals, and artificial preservatives, each batch is sun-dried for up to 10 days, guaranteeing true quality and purity. Available in moisture-proof packaging for up to 12 months.

Versatile Uses and Application Areas

Dry Yellow Indrayan Fruit is valued for its application in Ayurvedic medicine and herbal formulations, making it a staple among traditional healers. Used as a core ingredient in extraction of bioactive compounds, this robust fruit offers versatile usage in pharmacological studies. Its hard rind and fibrous pulp are incorporated both as whole dried fruit and in powdered forms, supporting wide-ranging holistic and botanical applications across healthcare and wellness industries.


Export Markets, Certifications, and Transportation

Our Dry Yellow Indrayan Fruit comes with stringent quality certifications and is ready for export to main markets across Asia, the Middle East, and Europe. With sample availability, your evaluation is assured before bulk orders. Thanks to efficient freight services and moisture-proof packaging, the transportation process maintains product integrity from warehouse to worldwide distribution. We cater to distributors, manufacturers, suppliers, and traders, ensuring premium standards throughout the export journey.


FAQ's of Dry Yellow Indrayan Fruit:


Q: How should Dry Yellow Indrayan Fruit be stored to maximize its shelf life?

A: Store the fruit in a cool, dry place away from direct sunlight to preserve its quality and extend its shelf life up to 12 months.

Q: What is the typical usage of Dry Yellow Indrayan Fruit in Ayurvedic medicine?

A: It is commonly used in Ayurvedic medicine and herbal formulations for its bioactive properties, often as a dried whole fruit or in extracted form.

Q: When and how is Dry Yellow Indrayan Fruit harvested and processed?

A: The fruit is harvested from April to June and processed through 7-10 days of sun drying, without any chemical treatments or artificial preservatives.

Q: Where does the Dry Yellow Indrayan Fruit originate, and which markets is it exported to?

A: Our fruit is sourced from India and is exported to various countries in Asia, the Middle East, and Europe, with strict quality control and premium export packaging.

Q: What makes this Dry Yellow Indrayan Fruit noteworthy in terms of purity and safety?

A: Manually sorted for foreign impurities and allergen-free, this fruit is not treated with chemicals, ensuring a purity level of 98% by dry weight.

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

More Products in Dry Fruits Category

Dry Brown Baheda Fruit

Dry Brown Baheda Fruit

Price 28 INR / Kilograms

Minimum Order Quantity : 500 Kilograms

Packaging Type : Polywoven Bag, 2550 kg

Processing Time : 710 days (sun and shade drying)

Storage Instructions : Store in a cool, dry place away from direct sunlight

Purity Level : 98% Clean

Dry Brown Cut Amla Fruit

Dry Brown Cut Amla Fruit

Price 10 INR / Kilograms

Minimum Order Quantity : 100 Kilograms

Packaging Type : Poly Bag / Carton Box

Processing Time : 4872 Hours

Storage Instructions : Store in a cool, dry place away from direct sunlight

Purity Level : 98% Min.

Dry Yellow Harad Fruit

Dry Yellow Harad Fruit

Price 27 INR / Kilograms

Minimum Order Quantity : 100 Kilograms

Packaging Type : Jute Bag / Poly Pack

Processing Time : 710 days (naturally sun dried)

Storage Instructions : Store in a cool, dry place away from moisture

Purity Level : 99% Pure

Dry Brown Hingot Fruit

Dry Brown Hingot Fruit

Price 19 INR / Kilograms

Minimum Order Quantity : 50 Kilograms

Packaging Type : Jute Bag/Pouches

Processing Time : Within 48 hours of harvest

Storage Instructions : Store in a cool, dry place away from sunlight

Purity Level : 98% or above



Back to top